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Future Champions

Introducing the group of students who A-B Tech has selected to represent the school at 2023 culinary competitions.
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Warm Up With Winter Cocktails

Embrace the chilly weather with Asheville’s mixologists and settle in for an evening of cocktails and conversation.
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Sweet Potato Upside Down Cake

This upside-down cake uses sweet potatoes as the “fruit” and has a base of full-bodied cake that can be enjoyed with a pot of tea by a crackling fire.
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Behind the Scenes with Jargon

Getting to know Sean and Shelly Piper of Jargon in West Asheville
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Pucker Up

Asheville's new "pickle guy" is brining the bounty of local farms.
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Sweet on Sorghum

Sorghum, a Southern Appalachian staple, is celebrated in the “International Year of Millets.”
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Eat. Drink. Think. Local.

Discover local farmers, chefs, and brewers. Stay up to date on seasonal dining trends. Explore things to do in the Blue Ridge Mountains.

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